Masala Khichdi
Comfort 5 min

Masala Khichdi

Indulge in a warm and wholesome bowl of Masala Khichdi, a perfect blend of comfort and flavour.
Important: Remember to remove the oxygen absorber before you begin.

style="padding-bottom: 100.0%;" > Masala Khichdi

Ingredients

Masala Khichdi:

Basmati Rice (37.85%), Tomato (11.47%), Canola Oil (9.17%), Toordal (9.17%), Cauliflower (5.73%), Potatoes (5.73%), Carrot (4.59%), Green peas (4.59%), Garlic (2.89%), Salt (2.16%), Ginger (1.66%), Coriander powder (1.15%), Mustard seeds (0.83%), Cumin (0.8%), Green chilli (0.69%), Red chilli powder (0.49%), Garam masala (0.34%), Turmeric powder (0.3%), Hing (0.23%), Cinamon (0.11%), Bay leaf (0.04%)

Note : Weights mentioned are net weights for the article. Dry / rehydrated respectively *

Stovetop Instructions

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Add 240 ml of water in a pot and boil it.

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Remove oxygen absorber from the pack and Empty the Masala Khichdi pack into the boiling water. Lower the heat and let it simmer for 3 minutes

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Microwave at 800 Watts for 3 minutes. Cover the bowl and let it sit for a few minutes

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Serve Hot & enjoy!

Microwave Instructions

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Empty the contents of the Masala Khichdi pack into a microwave-safe bowl, remove the oxygen absorber

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Add 240 ml of water and mix thoroughly

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Microwave at 800 Watts for 3 minutes. Cover the bowl and let it sit for a few minutes

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Serve Hot & enjoy!